Hearty Hamburger Soup with Macaroni: A Comforting Delight

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by Chloe

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In the grand culinary adventure of life, few dishes are as comforting and delightful as Hamburger Soup with Macaroni. Picture this: a hearty bowl brimming with tender macaroni dancing in a rich, savory broth, bursting with flavors that make your taste buds sing. chicken cordon bleu meatloaf The aroma wafts through the kitchen, wrapping you in a warm embrace that says, “Dinner is served.”

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Now, let’s take a stroll down memory lane. I remember my first encounter with this masterpiece during a chilly evening at Grandma’s house. She would whip up this delicious soup, and suddenly, the world outside faded away. It wasn’t just food; it was love in a bowl! Whether it’s a cozy family dinner or an impromptu gathering with friends, Hamburger Soup with Macaroni is your go-to dish for any occasion. For more inspiration, check out this one pot macaroni cheeseburger soup recipe.

Why You'll Love This Recipe

  • This comforting soup is incredibly easy to prepare, making it perfect for busy weeknights.
  • Its savory flavor profile will have everyone at the table asking for seconds.
  • The vibrant colors and hearty ingredients create an inviting visual appeal that can brighten any meal.
  • Perfectly versatile, you can customize it with whatever veggies or proteins you have on hand for a creative twist.

Ingredients for Hamburger Soup with Macaroni

Here’s what you’ll need to make this delicious dish:

  • Ground Beef: Choose lean ground beef to keep the soup hearty without too much grease.
  • Macaroni Pasta: Small elbows work best, but feel free to use any pasta shape you have available.
  • Onion: A medium onion adds sweetness and depth of flavor; chop it finely for even cooking.
  • Garlic: Fresh garlic cloves will enhance the aroma; mince them to release their oils.
  • Beef Broth: Use low-sodium beef broth for more control over the saltiness of your soup.
  • Canned Tomatoes: Diced tomatoes add acidity and richness; go for fire-roasted varieties for extra flavor.
  • Vegetables: Carrots and celery provide crunch; chop them into small pieces so they cook evenly.
  • Italian Seasoning: A blend of herbs like basil and oregano gives the soup its Italian flair.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Hamburger Soup with Macaroni

Follow these simple steps to prepare this delicious dish:

Step 1: Brown the Meat

In a large pot or Dutch oven over medium heat, add the ground beef. Cook until it’s browned and no longer pink, about 5-7 minutes. Break it apart as it cooks for even browning.

Step 2: Sauté the Veggies

Add chopped onions, minced garlic, diced carrots, and celery to the pot. Sauté until softened, about 4-5 minutes. Feel free to dance around a bit while stirring—cooking should be fun!

Step 3: Add Liquid Gold

Pour in the beef broth and canned tomatoes (with juices). Stir well to combine everything into one glorious mixture that promises warmth in every spoonful.

Step 4: Spice It Up

Sprinkle in Italian seasoning along with salt and pepper to taste. Bring the soup to a gentle boil—this is where all those flavors come together like old friends reuniting after years apart.

Step 5: Pasta Time

Add macaroni pasta to the bubbling pot. Cook according to package instructions until al dente—usually around 8-10 minutes—stirring occasionally so nothing sticks.

Step 6: Serve It Up

Once cooked through and beautifully fragrant, ladle your Hamburger Soup with Macaroni into bowls. southern baked mac and cheese Garnish with fresh parsley or shredded cheese if you’re feeling fancy (or just really hungry).

Transfer to plates and drizzle with sauce for the perfect finishing touch. For more inspiration, check out this homemade Big Mac sauce recipe.

Enjoying Hamburger Soup with Macaroni doesn’t just fill your stomach; it fills your heart too! Each spoonful transports you back to simpler times while creating new memories around your dinner table today. Whether you’re feeding a family or indulging solo on movie night, this recipe delivers comfort food magic every single time!

You Must Know

  • This delicious Hamburger Soup with Macaroni is not just a meal; it’s a hug in a bowl.
  • With hearty ingredients, it’s perfect for chilly nights and can easily be customized to suit your taste buds.
  • Your family will love it, and so will you!

Perfecting the Cooking Process

Start by browning the ground beef in a large pot to build flavor. Once browned, add your veggies and let them soften. Then stir in your broth and seasonings before adding the macaroni. This sequence ensures everything cooks evenly and absorbs all those delicious flavors.

Add Your Touch

Feel free to swap out vegetables or use different types of pasta if you’re feeling adventurous. You could even toss in some cheese for an extra creamy texture or spice things up with chili flakes for a kick. The sky’s the limit!

Storing & Reheating

Store any leftover Hamburger Soup with Macaroni in an airtight container in the fridge for up to three days. When reheating, add a splash of broth to maintain its creamy consistency and heat slowly on the stove for best results.

Chef's Helpful Tips

  • For perfecting this Hamburger Soup with Macaroni, consider these tips: Always drain excess fat from ground beef for a lighter soup.
  • Use fresh herbs to elevate flavors—thyme or parsley work wonders.
  • Cook macaroni separately if you prefer it al dente and add just before serving.

It’s funny how my kids think that anything served in a bowl is automatically gourmet cuisine. One chilly evening, I whipped up this Hamburger Soup with Macaroni, and they devoured it like it was made by a five-star chef! Their giggles filled the kitchen as they slurped up every last bite.

FAQs:

What ingredients do I need for Hamburger Soup with Macaroni?

To prepare Hamburger Soup with Macaroni, gather ground beef, macaroni pasta, diced tomatoes, beef broth, onion, garlic, carrots, and your choice of seasonings. You can also add bell peppers for extra flavor and nutrition. This hearty soup is versatile; feel free to incorporate any vegetables you have on hand. Always use fresh ingredients for the best taste.

How long does it take to cook Hamburger Soup with Macaroni?

Cooking Hamburger Soup with Macaroni typically takes about 30 to 40 minutes from start to finish. First, brown the ground beef and sauté the vegetables. Then, add the broth and tomatoes and let it simmer. Finally, stirring in the macaroni will only take about 10 minutes to cook through. This quick preparation makes it perfect for busy weeknights.

Can I freeze Hamburger Soup with Macaroni?

Yes, you can freeze Hamburger Soup with Macaroni! To do so, let the soup cool completely before transferring it into airtight containers or freezer bags. It’s best consumed within three months for optimal taste. When ready to eat, thaw it overnight in the refrigerator and reheat on the stove or microwave until heated thoroughly.

What can I serve with Hamburger Soup with Macaroni?

Hamburger Soup with Macaroni pairs well with crusty bread or grilled cheese sandwiches for a satisfying meal. You could also serve a side salad to add freshness and crunch. For a complete dinner experience, consider offering some garlic bread or cheesy biscuits alongside your hearty soup.

Conclusion for Hamburger Soup with Macaroni:

In summary, Hamburger Soup with Macaroni is a delicious and easy recipe that combines ground beef and pasta in a savory broth. It’s perfect for a family meal or a cozy night in. Remember to customize your soup by adding different vegetables based on your preferences. cozy lasagna soup This dish is not only comforting but also quick to prepare and store for later use. Enjoy this delightful dish any time of the year!

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Hamburger Soup with Macaroni


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  • Author: Chloe
  • Total Time: 40 minutes
  • Yield: Serves 6

Description

Hamburger Soup with Macaroni is the ultimate comfort food that warms your heart and satisfies your cravings. This hearty soup features tender macaroni and ground beef simmered in a savory broth, enhanced by flavorful vegetables and aromatic seasonings. Perfect for chilly evenings or busy weeknights, this easy recipe promises to be a family favorite. Serve with crusty bread or grilled cheese for a complete meal that brings everyone to the table.


Ingredients

Scale
  • 1 lb lean ground beef
  • 1 cup macaroni pasta
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups low-sodium beef broth
  • 14 oz diced canned tomatoes (with juices)
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 2 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot over medium heat, brown the ground beef until no longer pink (5-7 minutes). Drain excess fat.
  2. Add chopped onions, minced garlic, diced carrots, and celery; sauté for about 4-5 minutes until softened.
  3. Pour in beef broth and diced tomatoes; stir well to combine.
  4. Season with Italian seasoning, salt, and pepper; bring to a gentle boil.
  5. Stir in the macaroni; cook according to package instructions (8-10 minutes) until al dente.
  6. Serve hot, garnished with fresh parsley or shredded cheese if desired.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 300g)
  • Calories: 320
  • Sugar: 6g
  • Sodium: 680mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 24g
  • Cholesterol: 70mg

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