There’s something magical about the combination of melted chocolate, gooey marshmallows, and crunchy graham crackers. Now, imagine all those flavors swirling together in a bowl of creamy goodness—yes, we’re talking about S’mores Ice Cream. This delightful dessert captures the essence of summer campfires and lazy evenings under the stars, while offering a sweet escape any time of the year. For more inspiration, check out this Boozy Peppermint Truffles recipe.

Jump to:
- Ingredients for S’mores Ice Cream
- How to Make S’mores Ice Cream
- <strong>Perfecting S’mores Ice Cream Cooking Process</strong>
- <strong>Add Your Touch to S’mores Ice Cream</strong>
- <strong>Storing & Reheating S’mores Ice Cream</strong>
- <strong>FAQs About S’mores Ice Cream</strong>
- What is S’mores Ice Cream?
- How can I make S’mores Ice Cream at home?
- What are the best toppings for S’mores Ice Cream?
- Is S’mores Ice Cream suitable for parties?
- <strong>Conclusion for S’mores Ice Cream</strong>
- 📖 Recipe Card
Picture this: a warm summer night, laughter echoing around a crackling fire as you roast marshmallows to golden perfection. The moment you sandwich your marshmallow and chocolate between two graham crackers is pure bliss. Now, what if I told you that you could have all that nostalgic flavor in a bowl of ice cream? Whether you’re hosting a backyard barbecue or simply craving something sweet on a Wednesday night, S’mores Ice Cream is your ticket to flavor town!
Why You'll Love This S’mores Ice Cream
- This amazing S’mores Ice Cream offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for S’mores Ice Cream
Here’s what you’ll need to make this delicious S’mores Ice Cream:
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Heavy Cream: For that rich and creamy texture that makes every spoonful feel like a hug.
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Sweetened Condensed Milk: Adds sweetness and helps achieve that dreamy consistency.
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Graham Crackers: Use crushed graham crackers to bring that classic s’mores crunch into the mix. For more inspiration, check out this Pecan Pie Bars recipe.
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Chocolate Chips: Choose semi-sweet chocolate chips for a balanced flavor explosion.
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Marshmallows: Mini marshmallows work best since they distribute evenly throughout the ice cream.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make S’mores Ice Cream
Follow these simple steps to prepare this delicious S’mores Ice Cream:
Step 1: Whip It Good
In a large mixing bowl, combine heavy cream and sweetened condensed milk. Use an electric mixer to beat until soft peaks form—this should take about 3-5 minutes. You want that beautiful whipped texture!
Step 2: Add Flavor
Gently fold in crushed graham crackers and mini marshmallows into the whipped cream mixture. Try not to eat too much of this mixture—it’s like clouds made of happiness!
Step 3: Chocolate Time
Stir in the semi-sweet chocolate chips, ensuring they’re evenly distributed throughout your creamy concoction. Every scoop deserves some chocolaty goodness!
Step 4: Freeze That Goodness
Transfer your ice cream mixture into an airtight container. Smooth out the top with a spatula and cover tightly. Freeze for at least 4 hours or overnight if you’re feeling extra patient.
Step 5: Scoop & Serve
Once frozen solid, take out your S’mores Ice Cream and let it sit at room temperature for about five minutes before scooping—it’ll make life easier for you! Serve in bowls or cones topped with extra crushed graham crackers or chocolate drizzle if you’re feeling fancy. grilled watermelon steaks watermelon popsicles with honey frozen watermelon slush drink.
This dreamy dessert captures everything we love about summer evenings while keeping our taste buds dancing all year long! Enjoy each bite knowing you’ve mastered the art of bringing campfire fun right into your freezer—it’s truly magical!
You Must Know About S’mores Ice Cream
- This amazing S’mores Ice Cream offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting S’mores Ice Cream Cooking Process
Start by melting your chocolate, then whip the cream until fluffy while toasting the marshmallows. Combine all ingredients, fold gently, and freeze. This order ensures smooth consistency and rich flavor without compromising the delightful crunch of graham crackers.
Add Your Touch to S’mores Ice Cream
Feel free to swap out traditional ingredients! Use dark chocolate instead of milk, add peanut butter for a nutty twist, or sprinkle in some crushed pretzels for an unexpected crunch. Customize this recipe to suit your taste buds!
Storing & Reheating S’mores Ice Cream
Store your S’mores Ice Cream in an airtight container in the freezer for up to two weeks for optimal freshness. If it hardens too much, let it sit at room temperature for 5-10 minutes before serving to soften slightly.
Chef's Helpful Tips for S’mores Ice Cream
- Use high-quality chocolate for a richer flavor that shines through.
- Avoid overwhipping the cream, as it can become grainy.
- Always toast your marshmallows until golden brown for that authentic s’mores taste that everyone loves.
One summer night, I served this S’mores Ice Cream at a family gathering, and my cousin declared it “the best thing since sliced bread.” Who knew ice cream could earn such high praise?
FAQs About S’mores Ice Cream
What is S’mores Ice Cream?
S’mores Ice Cream is a delicious dessert that captures the essence of the classic campfire treat. It combines creamy vanilla ice cream with swirls of chocolate and graham cracker pieces, mimicking the beloved s’mores flavor. This indulgent treat offers a delightful crunch and rich taste, making it a favorite among ice cream lovers. Whether enjoyed in a cone or as part of a sundae, S’mores Ice Cream brings nostalgia and sweetness to every scoop.
How can I make S’mores Ice Cream at home?
Making S’mores Ice Cream at home is simple and fun! Start with vanilla ice cream as your base and mix in melted chocolate, crushed graham crackers, and mini marshmallows. You can also add some toasted marshmallow fluff for an extra layer of flavor. Stir gently to combine all ingredients, then freeze until firm. This homemade version lets you customize the ingredients to suit your taste, ensuring a delightful treat for family and friends.
What are the best toppings for S’mores Ice Cream?
Enhance your S’mores Ice Cream experience with various toppings! Consider adding whipped cream, chocolate sauce, or even caramel drizzle for added sweetness. Crushed graham crackers make for a great crunchy texture on top. You can also sprinkle mini marshmallows or use torched marshmallow fluff for that campfire feel. These toppings not only improve flavor but also create an appealing presentation.
Is S’mores Ice Cream suitable for parties?
Absolutely! S’mores Ice Cream is perfect for parties and gatherings. Its unique flavor appeals to both kids and adults alike, making it a crowd-pleaser. You can set up an ice cream bar with various toppings so guests can create their own sundaes featuring this delightful treat. Serve it alongside other desserts for variety, and watch as everyone enjoys this nostalgic flavor together.
Conclusion for S’mores Ice Cream
In conclusion, S’mores Ice Cream is a delightful dessert that embodies the classic flavors of the traditional campfire treat. With its creamy texture, rich chocolate swirls, and crunchy graham cracker bits, it’s perfect for warm weather celebrations or cozy nights in. Making it at home allows you to customize flavors to your liking while impressing friends and family alike. Enjoy this sweet treat during any occasion to bring smiles all around!
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📖 Recipe Card
Print
S’mores Ice Cream
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
Description
S’mores Ice Cream is a decadent no-churn dessert that captures the nostalgic essence of summer campfires in every scoop. This delightful treat combines creamy vanilla ice cream with swirls of rich chocolate and crunchy graham cracker bits, making it perfect for any occasion—whether you’re hosting a backyard barbecue or enjoying a quiet night at home. Easy to prepare and customize, this S’mores Ice Cream will satisfy your sweet cravings all year round.
Ingredients
- 2 cups heavy cream
- 1 cup sweetened condensed milk
- 1 cup crushed graham crackers
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
Instructions
- In a large mixing bowl, whip together the heavy cream and sweetened condensed milk until soft peaks form (about 3-5 minutes).
- Gently fold in the crushed graham crackers and mini marshmallows.
- Stir in the semi-sweet chocolate chips until evenly distributed.
- Transfer the mixture to an airtight container, smoothing the top with a spatula. Freeze for at least 4 hours or overnight.
- Before serving, let sit at room temperature for about 5 minutes to soften slightly for easier scooping.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-churn
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 450
- Sugar: 36g
- Sodium: 50mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 85mg