Description
No-Bake Easy Cherry Chocolate Chip Pie is the ultimate summer dessert, combining the delightful sweetness of cherries with rich chocolate chips in a creamy filling. This effortless recipe requires no baking, making it perfect for any gathering or a cozy night in. With its vibrant colors and irresistible flavor, this pie is sure to impress friends and family alike while saving you time in the kitchen.
Ingredients
Scale
- 1 pre-made chocolate graham cracker crust
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup Cool Whip or whipped cream
- 1 can (15 oz) canned cherries, well-drained
- 1 cup semi-sweet chocolate chips
Instructions
- Prepare the crust: Place the chocolate graham cracker crust in a pie dish.
- Mix the filling: In a bowl, beat softened cream cheese until smooth. Gradually add powdered sugar and mix until combined.
- Fold in whipped cream: Gently incorporate Cool Whip or whipped cream into the cream cheese mixture.
- Add chocolate chips: Stir in semi-sweet chocolate chips, reserving some for garnish if desired.
- Fill the crust: Spread the creamy mixture evenly over the crust.
- Top with cherries: Drain cherries thoroughly and arrange them on top of the pie.
- Chill: Refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg