The sweet aroma of cherries mingles with the rich chocolate chips, creating a sensory experience that dances on your taste buds. This No-Bake Easy Cherry Chocolate Chip Pie is a glorious explosion of flavors, perfect for anyone who believes dessert should be both easy and delicious. delicious no-bake pie option The moment you take a bite, you’ll understand why this pie has earned its spot as the star of every summer gathering and cozy dinner.

Jump to:
- Ingredients for No-Bake Easy Cherry Chocolate Chip Pie
- How to Make No-Bake Easy Cherry Chocolate Chip Pie
- <strong>Perfecting No-Bake Easy Cherry Chocolate Chip Pie Cooking Process</strong>
- <strong>Add Your Touch to No-Bake Easy Cherry Chocolate Chip Pie</strong>
- <strong>Storing & Reheating No-Bake Easy Cherry Chocolate Chip Pie</strong>
- <strong>FAQs About No-Bake Easy Cherry Chocolate Chip Pie</strong>
- What is No-Bake Easy Cherry Chocolate Chip Pie?
- How do I make No-Bake Easy Cherry Chocolate Chip Pie?
- Can I customize my No-Bake Easy Cherry Chocolate Chip Pie?
- How long does No-Bake Easy Cherry Chocolate Chip Pie last?
- <strong>Conclusion for No-Bake Easy Cherry Chocolate Chip Pie</strong>
- 📖 Recipe Card
Picture this: warm summer evenings, friends gathered around the table, laughter echoing in the air, and you—yes you—serving this luscious No-Bake Easy Cherry Chocolate Chip Pie! It promises to elevate any occasion, whether it’s a casual barbecue or a festive holiday. Trust me; no one will believe how simple it was to whip up such a masterpiece. Your secret is safe with me! For more inspiration, check out this Lazy Girl Pecan Pie Bars recipe.
Why You'll Love This No-Bake Easy Cherry Chocolate Chip Pie
- This amazing No-Bake Easy Cherry Chocolate Chip Pie offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for No-Bake Easy Cherry Chocolate Chip Pie
Here’s what you’ll need to make this delicious No-Bake Easy Cherry Chocolate Chip Pie:
- Chocolate Graham Cracker Crust: A pre-made crust saves time and adds a delightful chocolatey crunch to the pie.
- Cream Cheese: Softened cream cheese creates a creamy base that balances the sweetness of cherries.
- Powdered Sugar: This sweetener blends seamlessly into the filling, giving it an irresistible sweetness without grittiness.
- Cool Whip or Whipped Cream: Adds an airy lightness to the pie while enhancing its rich flavors.
- Canned Cherries: These are perfect for topping; just make sure they are well-drained to avoid sogginess.
- Chocolate Chips: Semi-sweet chocolate chips add delightful bites of richness throughout the pie.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make No-Bake Easy Cherry Chocolate Chip Pie
Follow these simple steps to prepare this delicious No-Bake Easy Cherry Chocolate Chip Pie:
Step 1: Prepare the Crust
Start by placing your chocolate graham cracker crust in a pie dish. If you’re feeling adventurous and want to DIY it, crush some chocolate graham crackers and mix them with melted butter before pressing them into your dish.
Step 2: Mix the Creamy Filling
In a mixing bowl, beat softened cream cheese until smooth. Gradually add powdered sugar while mixing until well combined. Don’t forget to taste-test; we all know that quality control is paramount!
Step 3: Fold in the Whipped Cream
Gently fold in Cool Whip or whipped cream into your cream cheese mixture until just incorporated. This step adds that fluffy texture we crave in desserts!
Step 4: Add Chocolate Chips
Stir in those glorious chocolate chips into your creamy filling. You may want to reserve some for garnishing later because who doesn’t love extra chocolate?
Step 5: Fill the Crust
Spread your creamy mixture evenly over the prepared crust, making sure it’s enticingly smooth on top.
Step 6: Top with Cherries
Drain canned cherries thoroughly before generously topping your pie with them. Feel free to arrange them in a pretty pattern because dessert should be as beautiful as it is tasty!
Transfer to plates and drizzle with more chocolate sauce for the perfect finishing touch.
And there you have it! Your very own No-Bake Easy Cherry Chocolate Chip Pie awaits! Each slice promises an explosion of flavors that will have everyone begging for seconds—and possibly thirds! You might even want to hide leftovers…or not share at all!
Serve chilled as you bask in compliments about how amazing your culinary skills are (even if it’s just assembling). Enjoy this delightful dessert at family gatherings, potlucks, or simply as a sweet escape after a long day—because who says we need an excuse for pie?
You Must Know About No-Bake Easy Cherry Chocolate Chip Pie
- This amazing No-Bake Easy Cherry Chocolate Chip Pie offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting No-Bake Easy Cherry Chocolate Chip Pie Cooking Process
Start by mixing your crust ingredients first, allowing them to chill while preparing the filling. This sequence ensures that everything sets perfectly together, avoiding any melty mishaps.
Add Your Touch to No-Bake Easy Cherry Chocolate Chip Pie
Feel free to swap out the cherries for strawberries or blueberries if you’re feeling fruity! You can also add a sprinkle of coconut or even a dash of vanilla for an extra flavor kick.
Storing & Reheating No-Bake Easy Cherry Chocolate Chip Pie
Store your leftovers in an airtight container in the fridge for up to four days. There’s no need to reheat this pie; it’s best enjoyed cold straight from the fridge!
Chef's Helpful Tips for No-Bake Easy Cherry Chocolate Chip Pie
- This amazing No-Bake Easy Cherry Chocolate Chip Pie offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Use room temperature cream cheese for easier mixing, ensuring a smooth texture without lumps that could ruin your masterpiece.
Don’t skip chilling the pie! Allow at least 4 hours in the fridge so it sets properly; otherwise, you’ll end up with cherry soup instead of pie.
Experiment with different chocolate chips like dark or white chocolate to find your perfect combination that makes your taste buds dance!
I remember the first time I served this pie at a family gathering. My cousin took one bite and declared it “the best thing since sliced bread.” I felt like a culinary rock star!
FAQs About No-Bake Easy Cherry Chocolate Chip Pie
What is No-Bake Easy Cherry Chocolate Chip Pie?
No-Bake Easy Cherry Chocolate Chip Pie is a delightful dessert that combines a creamy filling with the sweet and tart flavors of cherries, all topped with chocolate chips. This no-bake recipe simplifies the pie-making process, eliminating the need for an oven. hearty pozole verde recipe Instead, it relies on chilling to set the pie, making it perfect for warm days or quick gatherings. The combination of ingredients creates a rich and satisfying treat that everyone will love.
How do I make No-Bake Easy Cherry Chocolate Chip Pie?
To make No-Bake Easy Cherry Chocolate Chip Pie, start by preparing a graham cracker crust. Mix crushed graham crackers with melted butter and press it into a pie pan. Next, blend cream cheese and whipped topping until smooth, and fold in cherry pie filling and chocolate chips. sweet butter pecan cupcakes Pour this mixture into the crust, spread evenly, and refrigerate for at least four hours until set. Serve chilled for a refreshing dessert.
Can I customize my No-Bake Easy Cherry Chocolate Chip Pie?
Absolutely! You can customize your No-Bake Easy Cherry Chocolate Chip Pie by using different fruits like strawberries or blueberries instead of cherries. Additionally, you can experiment with various types of chocolate chips, such as dark or white chocolate. For added flavor, consider mixing in nuts or adding a splash of vanilla extract to the filling for an extra layer of taste.
How long does No-Bake Easy Cherry Chocolate Chip Pie last?
Once prepared, No-Bake Easy Cherry Chocolate Chip Pie can last in the refrigerator for about 3 to 5 days. To maintain its freshness, cover the pie with plastic wrap or store it in an airtight container. However, be mindful that over time, the crust may become slightly soggy due to moisture from the filling. It’s best enjoyed fresh but still delicious for several days!
Conclusion for No-Bake Easy Cherry Chocolate Chip Pie
In conclusion, the No-Bake Easy Cherry Chocolate Chip Pie is a simple yet delicious dessert that brings joy to any occasion. With its creamy filling complemented by cherries and chocolate chips, this pie is sure to impress family and friends alike. Its no-bake nature makes it convenient for busy schedules while still delivering on taste. Enjoy this delightful treat chilled for the best experience!
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📖 Recipe Card
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No-Bake Easy Cherry Chocolate Chip Pie
- Total Time: 20 minutes
- Yield: Serves 8
Description
No-Bake Easy Cherry Chocolate Chip Pie is the ultimate summer dessert, combining the delightful sweetness of cherries with rich chocolate chips in a creamy filling. This effortless recipe requires no baking, making it perfect for any gathering or a cozy night in. With its vibrant colors and irresistible flavor, this pie is sure to impress friends and family alike while saving you time in the kitchen.
Ingredients
- 1 pre-made chocolate graham cracker crust
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup Cool Whip or whipped cream
- 1 can (15 oz) canned cherries, well-drained
- 1 cup semi-sweet chocolate chips
Instructions
- Prepare the crust: Place the chocolate graham cracker crust in a pie dish.
- Mix the filling: In a bowl, beat softened cream cheese until smooth. Gradually add powdered sugar and mix until combined.
- Fold in whipped cream: Gently incorporate Cool Whip or whipped cream into the cream cheese mixture.
- Add chocolate chips: Stir in semi-sweet chocolate chips, reserving some for garnish if desired.
- Fill the crust: Spread the creamy mixture evenly over the crust.
- Top with cherries: Drain cherries thoroughly and arrange them on top of the pie.
- Chill: Refrigerate for at least 4 hours before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg