Description
Indulge in a No-Bake Cheesecake Parfait with Cherry Pie Filling, where creamy layers of rich cheesecake blend seamlessly with sweet-tart cherry pie filling. This visually stunning dessert is perfect for any gathering and offers a refreshing treat without the hassle of baking. Easy to prepare, it’s an impressive way to satisfy your sweet cravings while creating lasting memories.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 cup heavy whipping cream, chilled
- 1 tsp pure vanilla extract
- 1 cup cherry pie filling (store-bought or homemade)
- 1 cup graham cracker crumbs
Instructions
- In a mixing bowl, beat cream cheese and sugar until smooth.
- In another bowl, whip heavy cream with vanilla until stiff peaks form. Gently fold into the cream cheese mixture.
- Layer graham cracker crumbs, cheesecake filling, and cherry pie filling in clear glasses. Repeat layers until filled.
- Cover and refrigerate for at least 4 hours to set.
- Serve chilled and enjoy!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg