Description
Start your day with a refreshing iced latte that beautifully combines rich espresso and creamy milk over ice. This delightful beverage is not only simple to prepare but also customizable, ensuring every sip is a luxurious treat. Perfect for warm afternoons or as a quick pick-me-up, this iced latte elevates your coffee experience to new heights.
Ingredients
Scale
- 2 shots fresh espresso (about 60 ml)
- 1 cup milk (dairy or non-dairy)
- Ice cubes (enough to fill the glass)
- Sugar or sweetener to taste (optional)
Instructions
- Brew two shots of fresh espresso using your preferred method.
- Fill a tall glass with ice cubes.
- Pour the hot espresso over the ice.
- Stir in sugar or sweetener while the espresso is still hot.
- Add cold milk until you reach your desired creaminess.
- Stir well and serve immediately, optionally garnished with cinnamon or cocoa powder.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Coffee
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg