Easy Stromboli Dinner: Quick & Delicious Family Meal

Name: Easy Stromboli Dinner
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Italian
Ingredients: 1 lb pizza dough (store-bought or homemade); 2 cups shredded mozzarella cheese; 4 oz sliced pepperoni; 4 oz sliced salami; 1 cup sautéed bell peppers and onions; 2 tsp Italian seasoning

Published: March 13, 2025

by Chloe

Why You'll Love This Recipe

This dish is incredibly easy to prepare, making it perfect for both novice cooks and seasoned chefs.
The flavor profile is a delightful combination of savory meats and gooey cheeses that will impress everyone at your table.
Visually appealing with its golden crust and colorful fillings, it’s sure to make your dinner look gourmet.
Plus, it’s versatile enough to use whatever ingredients you have on hand—no need for a last-minute grocery run!

Ingredients for Easy Stromboli Dinner

Here’s what you’ll need to make this delicious dish:

Pizza Dough: You can use store-bought or homemade dough; either works great for creating that perfect crust.
Cheese: Mozzarella is classic for its meltiness, but feel free to mix in provolone or cheddar for added flavor.
Meats: Pepperoni and salami are popular choices that add delicious salty bites throughout the stromboli.
Vegetables: Bell peppers, onions, or mushrooms can add freshness; just sauté them first to bring out their flavors.
Italian Seasoning: A sprinkle of this blend boosts the flavor profile wonderfully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Easy Stromboli Dinner

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). While that’s happening, get out a baking sheet and line it with parchment paper or spray it with nonstick cooking spray.

Step 2: Roll Out The Dough

Take your pizza dough and roll it out into a rectangle on a lightly floured surface. Aim for about 12×16 inches—this isn’t an exact science; we’re not building a rocket here!

Step 3: Layer Your Fillings

Spread shredded cheese evenly across the dough. Next, layer on your meats followed by any veggies you want. Don’t forget to sprinkle Italian seasoning generously over it all—the more flavor, the better!

Step 4: Roll It Up

Starting from one end, carefully roll the dough up like you’re rolling up a sleeping bag after camping (and we all know how much fun that is!). Pinch the edges tightly to seal in all that cheesy goodness.

Step 5: Prepare For Baking

Place the rolled-up stromboli seam-side down on your baking sheet. Cut a few slits on top with a sharp knife—this helps steam escape while baking and gives it that rustic look.

Step 6: Bake

Pop your stromboli into the oven and bake for about 20-25 minutes or until golden brown. When you pull it out, let it cool slightly before slicing—it’ll be hard to resist diving right in!

Transfer to plates and serve each slice with marinara sauce on the side for dipping—because who doesn’t love dunking?

There you have it! An Easy Stromboli Dinner that’s packed with flavor and sure to become a family favorite. Now go ahead and enjoy every cheesy bite while basking in the glory of your culinary achievement!

You Must Know

This easy Stromboli dinner is not just a meal; it’s a delightful experience.
You can fill it with your favorite ingredients, and it always turns out delicious.
Its golden crust and warm, cheesy filling make it the star of any dinner table, sure to impress family and friends alike.

Perfecting the Cooking Process

Start by preheating your oven while you prepare the dough. Roll it out, layer your fillings, then roll it up tightly. Bake until golden brown, letting those delightful aromas waft through your kitchen. Timing is key for that perfect Stromboli.

Add Your Touch

Feel free to swap out traditional fillings for something more adventurous! Try adding sautéed vegetables, different cheeses, or even leftover meats. The beauty of an easy Stromboli dinner lies in its versatility – let your creativity shine!

Storing & Reheating

To store leftover Stromboli, wrap it tightly in foil or plastic wrap and refrigerate for up to three days. For reheating, pop it in a preheated oven at 350°F until warmed through—about 10-15 minutes will do the trick.

Chef's Helpful Tips

For a perfectly rolled Stromboli, ensure you don’t overfill it; too many toppings may cause it to burst while baking.
Use parchment paper on your baking sheet for easy cleanup.
Lastly, let it cool for a few minutes before slicing to keep all that cheesy goodness intact.

Sometimes I reminisce about the first time I made this easy Stromboli dinner. My friends devoured it so quickly that I barely got a slice! Their laughter and compliments made my kitchen feel like home.

FAQs :

What ingredients do I need for an Easy Stromboli Dinner?

To create a delicious Easy Stromboli Dinner, you will need a variety of ingredients. Start with pizza dough, which serves as the base. You can use store-bought or homemade dough to save time. Fill your stromboli with meats like pepperoni or ham, and add cheeses such as mozzarella and provolone. Don’t forget vegetables like bell peppers and onions for added flavor! Finally, season with Italian herbs and spices to enhance the taste. This combination makes for a satisfying dinner that everyone will love.

How long does it take to make an Easy Stromboli Dinner?

Making an Easy Stromboli Dinner is quite quick and efficient. Preparation typically takes about 15 minutes, where you’ll roll out the pizza dough and layer your chosen fillings. Once assembled, baking time is around 25-30 minutes in a preheated oven at 375°F (190°C). In total, you can expect to spend about 45 minutes from start to finish. This makes it a perfect weeknight meal option that doesn’t compromise on flavor or satisfaction.

Can I customize my Easy Stromboli Dinner fillings?

Absolutely! One of the best aspects of an Easy Stromboli Dinner is its versatility. You can customize the fillings based on personal preferences or dietary needs. Feel free to experiment with different meats, cheeses, and vegetables. For a vegetarian option, load it up with spinach, mushrooms, and artichokes. Alternatively, if you’re looking for a spicier kick, try adding jalapeños or hot sausage. The possibilities are endless!

Is it possible to make Easy Stromboli Dinner ahead of time?

Yes! Preparing an Easy Stromboli Dinner ahead of time is not only possible but also convenient. You can assemble the stromboli in advance and refrigerate it until you’re ready to bake. Just wrap it tightly in plastic wrap after assembly to keep it fresh. When you’re ready to eat, simply remove it from the fridge and bake as directed. This allows you to enjoy a homemade meal with minimal effort on busy days.

Conclusion for Easy Stromboli Dinner :

In conclusion, an Easy Stromboli Dinner offers a quick and delightful way to satisfy your family’s cravings. With simple ingredients like pizza dough and various fillings, you can create a customizable dish that appeals to all tastes. The preparation time is minimal, making it perfect for busy evenings or casual gatherings. Don’t hesitate to explore different combinations of meats and vegetables to make this recipe your own. Enjoy this delicious meal that brings everyone together around the dinner table!

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📖 Recipe Card