Description
Street Corn Smash Burger Tacos are a delightful fusion of juicy smash burgers and the bold flavors of street corn, all wrapped in soft tortillas. Perfect for gatherings or cozy nights in, these tacos deliver an unforgettable taste experience that is both easy to prepare and customize. With fresh ingredients and straightforward steps, you’ll have everyone returning for seconds!
Ingredients
Scale
- 1 lb ground beef (80% lean)
- 1 cup sweet corn (fresh or grilled)
- 8 soft corn tortillas
- ¼ cup mayonnaise
- 1 tsp chili powder
- ¼ cup fresh cilantro (optional)
- Juice of 1 lime
Instructions
- Preheat grill to medium-high heat.
- In a bowl, mix ground beef with chili powder and salt until combined.
- Shape into patties the size of your tortillas.
- Grill patties for about 4 minutes on each side until cooked to your liking; add cheese in the last minute if desired.
- Grill sweet corn for about 5 minutes until lightly charred; chop after cooling.
- Warm taco shells on the grill briefly, then assemble by placing a burger patty in each shell topped with grilled corn, mayonnaise mixture, cilantro, and any additional toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos (210g)
- Calories: 480
- Sugar: 2g
- Sodium: 860mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 75mg