Description
S’mores Waffles bring the beloved flavors of campfire treats to your breakfast table. These fluffy, chocolate-infused waffles are studded with gooey marshmallows and crunchy graham cracker crumbs, offering a delightful twist on the classic s’more. Perfect for lazy weekends or festive gatherings, indulge in this easy-to-make recipe that will have everyone reminiscing about summer nights by the fire.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup cocoa powder
- 2 tsp baking powder
- 1/4 cup granulated sugar
- 1 cup whole milk (or non-dairy alternative)
- 2 large eggs
- 1/4 cup melted butter
- 1/2 cup chocolate chips
- 1/2 cup mini marshmallows
- 1/4 cup graham cracker crumbs (plus extra for topping)
Instructions
- Preheat your waffle iron according to the manufacturer’s instructions.
- In a large bowl, whisk together flour, cocoa powder, baking powder, and sugar until well combined.
- In another bowl, beat together milk, eggs, and melted butter. Stir into dry ingredients until just mixed.
- Gently fold in chocolate chips and mini marshmallows.
- Pour batter onto the preheated waffle iron (about half full) and cook for approximately 4-5 minutes until golden brown.
- Carefully remove waffles and top with additional mini marshmallows, graham cracker crumbs, and a drizzle of chocolate sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 240mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 70mg