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S’mores Bark


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  • Author: Hannah Reed
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Description

S’mores Bark is a delightful treat that captures the classic flavors of s’mores in a convenient, easy-to-make form. With layers of rich semi-sweet chocolate, gooey mini marshmallows, and crunchy graham crackers, this no-bake dessert evokes sweet summer memories around the campfire. Perfect for sharing at parties or enjoying as an afternoon snack, S’mores Bark is sure to bring smiles to everyone who tries it.


Ingredients

Scale
  • 2 cups semi-sweet chocolate chips
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers
  • 2 tablespoons unsalted butter

Instructions

  1. Prepare Your Baking Sheet: Line a baking sheet with parchment paper.
  2. Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth.
  3. Mix In Marshmallows: Fold in mini marshmallows until evenly coated with chocolate.
  4. Add Graham Crackers: Stir in crushed graham crackers until well combined.
  5. Spread It Out: Pour mixture onto the prepared baking sheet and spread evenly.
  6. Chill Until Set: Refrigerate for at least one hour until firm; then break into pieces for serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (30g)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 30mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg