Description
Smoked chicken is a deliciously tender dish infused with rich, smoky flavors that are perfect for any gathering. This easy-to-follow recipe features succulent chicken breasts seasoned to perfection and drizzled with a sweet and savory sauce. Whether you’re hosting a barbecue or enjoying a cozy dinner at home, this smoked chicken will surely impress with its juicy texture and delightful taste. Get ready to create lasting memories with every bite!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 2 tsp smoked paprika
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup low-sodium soy sauce
- 2 tbsp honey
Instructions
- Rinse and pat dry the chicken breasts.
- In a bowl, mix olive oil, garlic, smoked paprika, salt, and pepper. Coat the chicken in this mixture.
- Preheat your grill to medium-high heat (375°F).
- Grill the chicken on one side for 6-7 minutes with the lid closed.
- Flip the chicken and cook for another 6-7 minutes until it reaches an internal temperature of 165°F.
- Whisk together soy sauce and honey in a bowl.
- Serve the grilled chicken drizzled with sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 3g
- Sodium: 550mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg