Description
Slow Cooker Bacon Brown Sugar Garlic Chicken is the ultimate comfort food that combines tender chicken with a rich, sweet-savory sauce. This dish features crispy bacon and aromatic garlic, creating an inviting aroma that will have your family eager to gather around the dinner table. Simply toss the ingredients in your slow cooker and let the flavors meld while you relax. Perfect for busy weeknights, this recipe promises a satisfying meal with minimal effort.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 8 oz thick-cut bacon, diced
- 1/2 cup brown sugar
- 1/4 cup low-sodium soy sauce
- 1/2 cup chicken broth
- 1/2 tsp black pepper
Instructions
- Dice the bacon and cook in a skillet over medium heat until crispy; drain on paper towels.
- Season chicken breasts with salt and pepper.
- Place seasoned chicken in the slow cooker; top with minced garlic and crispy bacon.
- In a bowl, whisk together brown sugar, soy sauce, and chicken broth; pour over chicken.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until chicken is tender.
- Serve with sauce drizzled over the top.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce (approximately 200g)
- Calories: 366
- Sugar: 15g
- Sodium: 949mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg