Description
Rocky Road Candy is a delightful blend of creamy chocolate, fluffy mini marshmallows, and crunchy nuts that evokes sweet childhood memories. This easy-to-make treat is perfect for movie nights, gatherings, or simply indulging in a moment of nostalgia. Each bite offers a rich flavor and satisfying texture that will have everyone coming back for more.
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1 cup chopped walnuts or almonds
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
Instructions
- Line an 8-inch square baking dish with parchment paper.
- In a medium saucepan over low heat, melt the chocolate chips and butter together until smooth.
- Remove from heat and stir in mini marshmallows, chopped nuts, powdered sugar, and vanilla extract until well combined.
- Pour the mixture into the prepared baking dish and spread evenly with a spatula.
- Refrigerate for about two hours or until firm enough to cut into squares.
- Lift out using parchment paper, slice into squares, and serve.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 140
- Sugar: 15g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg