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Rhubarb Margarita Mocktail


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  • Author: Hannah Reed
  • Total Time: 20 minutes
  • Yield: Serves 4

Description

Quench your thirst this summer with a vibrant Rhubarb Margarita Mocktail! This refreshing drink combines the tartness of fresh rhubarb with zesty lime, resulting in a delightful sip that’s perfect for any occasion. Whether served at barbecues or enjoyed solo on your porch, this mocktail will transport you to sunny days filled with laughter.


Ingredients

Scale
  • 2 cups fresh rhubarb, chopped
  • 1 cup water
  • ½ cup granulated sugar (adjust to taste)
  • ½ cup freshly squeezed lime juice
  • 2 cups sparkling water
  • Ice cubes

Instructions

  1. 1. Cook the rhubarb: In a saucepan, combine chopped rhubarb, water, and sugar. Simmer until rhubarb breaks down (about 10 minutes).
  2. 2. Strain: Pour the mixture through a fine mesh sieve into a bowl or pitcher to remove solids.
  3. 3. Mix: Stir in lime juice until well combined.
  4. 4. Serve: Fill glasses with ice, pour in the rhubarb-lime mixture, and top with sparkling water. Stir gently.
  5. 5. Garnish: Add lime wedges or mint leaves for an elegant touch.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 mocktail (250ml)
  • Calories: 120
  • Sugar: 20g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg