Description
Delight your taste buds with Pebbles Cheesecake Tacos, a whimsical dessert that combines crispy taco shells with a velvety cheesecake filling and colorful candy pebbles. Perfect for parties, birthdays, or just a fun treat, each bite offers a delightful contrast of creamy sweetness and crunchy texture that will leave everyone smiling and coming back for more.
Ingredients
Scale
- 8 oz soft cream cheese, room temperature
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 1 cup candy pebbles (such as Fruity Pebbles)
- 12 mini taco shells
Instructions
- Gather all ingredients on a clean surface, ensuring the cream cheese is softened.
- In a bowl, mix cream cheese, powdered sugar, and vanilla until creamy.
- In another bowl, whip the heavy cream to stiff peaks.
- Fold the whipped cream into the cream cheese mixture gently until well combined.
- Generously fill each mini taco shell with the cheesecake filling.
- Top with colorful candy pebbles before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 taco (50g)
- Calories: 180
- Sugar: 12g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg