Description
Hanky Panky Appetizers are a must-try savory snack that combines lean ground beef, flavorful sausage, and creamy cheese, all baked to golden perfection. These irresistible bites are perfect for any gathering—be it game night or a festive celebration. With their rich flavors and satisfying crunch, they’re sure to be a hit with family and friends alike. Easy to prepare and deliciously addictive, these appetizers will have everyone coming back for seconds!
Ingredients
Scale
- 1 lb lean ground beef
- 1 lb breakfast sausage
- 8 oz cream cheese, softened
- 2 tbsp Worcestershire sauce
- 12 toast points or crackers
- 1 cup shredded sharp cheddar cheese
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a skillet over medium heat, cook ground beef and sausage until browned (7-10 minutes). Drain excess fat.
- Stir in cream cheese and Worcestershire sauce until well combined and heated through.
- Spoon the mixture generously onto each toast point or cracker, then sprinkle with shredded cheese.
- Bake for 15-20 minutes until golden brown and bubbly.
- Serve warm on a platter and enjoy!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 pieces (70g)
- Calories: 205
- Sugar: 1g
- Sodium: 360mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 45mg