Description
Grilled Cheese Sloppy Joes are a decadent twist on two classic comfort foods, featuring a savory ground beef mixture topped with gooey melted cheese, all nestled between crispy and buttery sourdough bread. This delightful combination is perfect for casual gatherings or weeknight dinners, offering warmth and satisfaction in every bite. With straightforward preparation and endless customization options, these sandwiches are destined to become a family favorite. Serve them with pickles or chips for an extra touch of deliciousness.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, diced
- 1/2 cup ketchup
- 1 tsp Worcestershire sauce
- 4 slices American or cheddar cheese
- 4 slices sourdough bread
- 2 tbsp unsalted butter
Instructions
- In a large skillet over medium heat, brown the ground beef until crumbled and cooked through.
- Add the diced onion to the pan and sauté until soft and translucent.
- Stir in ketchup and Worcestershire sauce; simmer for 5 minutes until heated.
- Assemble sandwiches by placing cheese on one slice of bread, topping with the meat mixture, and covering with another slice of bread.
- Heat a griddle over medium heat; spread butter on both sides of each sandwich and grill until golden brown, about 3 minutes per side.
- Slice in half and serve with pickles or chips.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 550
- Sugar: 10g
- Sodium: 880mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg