Description
Easy Cheese Ball is a crowd-pleasing appetizer that combines creamy cheese, savory spices, and crunchy nuts into a delightful treat. Perfect for game days or family gatherings, this simple recipe is quick to prepare and easily customizable.
Ingredients
Scale
- 8 oz soft cream cheese (room temperature)
- 1 cup shredded sharp cheddar cheese
- 1 tsp garlic powder
- 2 green onions (chopped)
- 1 cup chopped nuts (pecans or walnuts)
Instructions
- Gather all ingredients on your counter.
- In a large bowl, mix the softened cream cheese and shredded cheddar until smooth.
- Stir in garlic powder and chopped green onions until well combined.
- Shape the mixture into a ball using your hands.
- Roll the cheese ball in chopped nuts until fully coated.
- Wrap in plastic wrap and refrigerate for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 28g
- Calories: 110
- Sugar: 0g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg