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Hot Honey Chili Crunch Dip


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  • Author: Hannah Reed
  • Total Time: 35 minutes
  • Yield: Approximately 8 servings 1x

Description

Hot Honey Chili Crunch Dip is the ultimate crowd-pleaser, combining creamy richness with a kick of sweetness and spice. Perfect for parties, game nights, or cozy gatherings, this dip will leave your guests clamoring for more. With its vibrant flavors and easy preparation, it’s no wonder this dip has become a favorite at every event. Just grab a spoon (or your favorite chips) and dive into this deliciously addictive treat!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1/2 cup hot honey
  • 1 tsp chili flakes (adjust to taste)
  • 2 green onions, finely chopped
  • 1 cup sharp cheddar cheese, shredded

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, beat together the softened cream cheese and sour cream until smooth.
  3. Stir in the hot honey and chili flakes until well combined.
  4. Gently fold in the chopped green onions and shredded cheddar cheese.
  5. Transfer the mixture to an oven-safe dish and smooth out the top.
  6. Bake for 20-25 minutes or until bubbly and golden on top.
  7. Let cool for 5 minutes before serving with chips or veggies.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 60g
  • Calories: 220
  • Sugar: 7g
  • Sodium: 320mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 45mg