Description
Frozen grapes are the ultimate summer snack, offering a refreshing burst of sweetness with each icy bite. Perfect for cooling off poolside, these delightful treats are not only easy to prepare but also healthy and hydrating. Simply freeze seedless grapes for a guilt-free indulgence that elevates any sunny gathering. Enjoy them straight from the freezer or pair them with beverages for added fun.
Ingredients
Scale
- 2 cups fresh seedless grapes (red or green)
- Water for rinsing
- 1 tsp honey or agave syrup (for added sweetness)
Instructions
- Rinse the grapes thoroughly under cool water to remove dirt and pesticides.
- Remove the stems from each grape.
- Pat the grapes dry with a clean towel.
- Spread the grapes in a single layer on a baking sheet lined with parchment paper.
- Freeze for 2-3 hours until solid.
- Transfer frozen grapes to airtight freezer bags, removing as much air as possible before sealing.
- Enjoy straight from the freezer as a refreshing snack.
- Prep Time: 10 minutes
- Cook Time: 2-3 hours (freezing)
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (151g)
- Calories: 104
- Sugar: 23g
- Sodium: 2mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1.4g
- Protein: 1.1g
- Cholesterol: 0mg