Description
Easy Baked Apples with Cinnamon and Honey is a heartwarming dessert that transforms simple ingredients into a delightful treat. With tender apples baked to perfection, this recipe features the enticing flavors of honey and cinnamon, making it perfect for cozy family gatherings or a sweet indulgence any night of the week. In just 30 minutes, you can create an aromatic dish that fills your kitchen with warmth and sweetness.
Ingredients
Scale
- 4 medium apples (Granny Smith or Honeycrisp)
- 2 tbsp raw honey
- 1 tsp ground cinnamon
- 1 tbsp unsalted butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- Core each apple and place them upright in a lightly greased baking dish.
- In a small bowl, mix honey, cinnamon, and melted butter until well combined.
- Generously spoon the mixture into the center of each apple.
- Bake for 25-30 minutes until the apples are tender but still hold their shape.
- Drizzle any remaining honey from the baking dish over the baked apples before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 baked apple (approximately 150g)
- Calories: 210
- Sugar: 27g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 10mg