Description
Indulge in the warm, gooey goodness of Easy Air Fryer Chocolate Banana Dessert. With just a handful of ingredients, ripe bananas are transformed into a melty masterpiece topped with creamy peanut butter and decadent chocolate chips. Finished with a sprinkle of cinnamon, this delightful dessert is perfect for satisfying your sweet tooth without the fuss. Impress your family and friends with this quick and simple treat that brings back nostalgic memories of childhood baking adventures.
Ingredients
Scale
- 3 medium ripe bananas
- 3 tbsp creamy peanut butter
- 1/2 cup semi-sweet chocolate chips
- 1 tsp ground cinnamon
Instructions
- Preheat air fryer to 350°F (175°C).
- Peel and slice bananas lengthwise, placing them in an air fryer-safe dish.
- Spread 1 tbsp of peanut butter on each banana half.
- Sprinkle chocolate chips generously over the peanut butter.
- Dust with cinnamon for added flavor.
- Air fry for 5-7 minutes until bananas are tender and chocolate has melted.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 banana half (75g)
- Calories: 180
- Sugar: 12g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg