Description
Delight in the joy of baking with Delightful Easter Chocolate Blossom Cookies! These scrumptious treats feature a soft, chewy chocolate base topped with a mouth-watering candy surprise that melts in your mouth. Perfect for Easter gatherings or any sweet occasion, this easy-to-follow recipe allows for customization while filling your kitchen with irresistible aromas. Create cherished memories with each bite!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 tsp vanilla extract
- 1 large egg
- 24 chocolate candy kisses
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In one bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream the softened butter with granulated sugar and brown sugar until fluffy. Mix in vanilla extract and egg until well combined.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving space between each ball.
- Bake for about 10 minutes until set but soft in the center. Remove from the oven and immediately press a chocolate kiss into each cookie's center.
- Allow cookies to cool on the baking sheet before transferring to wire racks.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg