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Creamy Root Beer Rum Cocktail


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  • Author: Hannah Reed
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

Indulge in the nostalgia of childhood with a delightful twist: the Creamy Root Beer Rum Cocktail. This refreshing drink combines the sweet, frothy essence of root beer with smooth dark rum and a velvety creamy finish. Perfect for summer barbecues or cozy gatherings, it promises to elevate any occasion with its fun flavors and rich texture. Whether enjoyed solo or shared with friends, this cocktail is a true crowd-pleaser.


Ingredients

Scale
  • 6 oz root beer
  • 2 oz dark rum
  • 1 oz heavy cream
  • 0.5 tsp vanilla extract
  • Ice cubes

Instructions

  1. Fill a tall glass with ice cubes.
  2. Pour in the dark rum followed by the root beer.
  3. Gently add heavy cream, allowing it to float on top.
  4. Stir in vanilla extract until just combined.
  5. Garnish with a sprinkle of cinnamon or nutmeg if desired, then enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail (300g)
  • Calories: 350
  • Sugar: 38g
  • Sodium: 30mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg