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Creamy Pineapple Coconut Margarita


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  • Author: Chloe
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Transport yourself to a tropical paradise with this Creamy Pineapple Coconut Margarita. This easy-to-make cocktail combines the sweet, juicy flavor of fresh pineapple with rich coconut cream and zesty lime, creating a refreshing drink that’s perfect for any occasion. Whether you’re hosting a beach party or enjoying a cozy night in, each sip captures the essence of summer bliss.


Ingredients

Scale
  • 1 cup fresh pineapple chunks
  • 1/2 cup full-fat coconut cream
  • 2 oz blanco tequila
  • 1 oz freshly squeezed lime juice
  • 1 oz simple syrup (adjust to taste)
  • 1 cup ice cubes

Instructions

  1. Gather all ingredients: chop the fresh pineapple and squeeze the limes.
  2. In a blender, combine pineapple, coconut cream, tequila, lime juice, and simple syrup; blend until smooth.
  3. Add ice cubes and pulse until slushy consistency is achieved.
  4. Taste and adjust sweetness with more simple syrup if desired.
  5. Pour into chilled glasses and garnish with a slice of fresh pineapple or lime wheel.
  6. Enjoy your refreshing margarita!
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 margarita (approximately 8 oz)
  • Calories: 320
  • Sugar: 26g
  • Sodium: 10mg
  • Fat: 20g
  • Saturated Fat: 17g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg