Creamy Lemon Herb Parmesan Chicken: Incredible and Delicious Delight

Name: Creamy Lemon Herb Parmesan Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 4 boneless, skinless chicken breasts; 3 cloves fresh garlic, minced; 1 cup heavy cream; 1 cup freshly grated Parmesan cheese; 2 tbsp freshly squeezed lemon juice; 1 tsp Italian herbs (thyme, rosemary, parsley); 2 tbsp low-sodium soy sauce

Published: July 31, 2025

by Hannah Reed

Why You'll Love This Creamy Lemon Herb Parmesan Chicken

This amazing Creamy Lemon Herb Parmesan Chicken offers more than just flavor; it makes meal prep a breeze.
You can easily customize the ingredients based on what you have on hand.
The vibrant colors and aromas make it visually stunning on any dinner table.
Perfect for grilling but versatile enough for baking or pan-searing.

Ingredients for Creamy Lemon Herb Parmesan Chicken

Here’s what you’ll need to make this delicious Creamy Lemon Herb Parmesan Chicken:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
Heavy Cream: This is what gives the sauce its luscious texture; you can substitute with half-and-half if desired.
Parmesan Cheese: Freshly grated provides a richer flavor than pre-packaged varieties.
Lemon Juice: Freshly squeezed offers the best zing; bottled juice just doesn’t cut it!
Italian Herbs: A blend of thyme, rosemary, and parsley adds depth to the dish.

For the Sauce:

Soy Sauce: Use low-sodium soy sauce to better control the saltiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Creamy Lemon Herb Parmesan Chicken

How to Make Creamy Lemon Herb Parmesan Chicken

Follow these simple steps to prepare this delicious Creamy Lemon Herb Parmesan Chicken:

Step 1: Preheat Your Oven

Preheat oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray. Season the chicken breasts generously with salt and pepper—don’t be shy!

Step 2: Sauté Some Garlic

In a large skillet over medium heat, melt some butter (or olive oil if you’re feeling health-conscious). Toss in minced garlic until fragrant—about one minute should do it.

Step 3: Create That Creamy Sauce

Add heavy cream and bring it to a gentle simmer. Stir in grated Parmesan cheese and mix until smooth. Add lemon juice and Italian herbs for that burst of flavor.

Step 4: Combine Everything

Place seasoned chicken breasts into the prepared baking dish. Pour that dreamy creamy sauce over them, making sure every piece is well-coated.

Step 5: Bake Until Perfect

Bake in your preheated oven for about 25-30 minutes or until the chicken reaches an internal temperature of 165°F (75°C). Your kitchen will smell heavenly by now!

Step 6: Serve It Up

Transfer to plates and drizzle with additional sauce for the perfect finishing touch. Garnish with fresh herbs if you’re feeling extra fancy.

There you have it! You’re all set to enjoy this delightful meal that brings comfort and joy without requiring hours in the kitchen. Whether it’s date night or family dinner time, this creamy lemon herb parmesan chicken is sure to impress everyone at your table!

You Must Know About Creamy Lemon Herb Parmesan Chicken

This amazing Creamy Lemon Herb Parmesan Chicken offers more than just flavor; it makes meal prep a breeze.
You can easily customize the ingredients based on what you have on hand.
The vibrant colors and aromas make it visually stunning on any dinner table.
Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting Creamy Lemon Herb Parmesan Chicken Cooking Process

Sear the chicken first to lock in those juicy flavors, then cook your pasta while preparing the creamy sauce. Finally, combine everything together for a deliciously harmonious dish that will impress everyone at your dinner table.

Add Your Touch to Creamy Lemon Herb Parmesan Chicken

Feel free to swap out the herbs or add vegetables like spinach or sun-dried tomatoes for extra flavor. You can also use chicken thighs instead of breasts for a richer taste or add a pinch of red pepper flakes for some heat.

Storing & Reheating Creamy Lemon Herb Parmesan Chicken

Store leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm on the stove over low heat, adding a splash of cream if needed to restore that creamy goodness.

Chef's Helpful Tips for Creamy Lemon Herb Parmesan Chicken

This amazing Creamy Lemon Herb Parmesan Chicken offers more than just flavor; it makes meal prep a breeze.
You can easily customize the ingredients based on what you have on hand.
The vibrant colors and aromas make it visually stunning on any dinner table.
Perfect for grilling but versatile enough for baking or pan-searing.

Using fresh herbs instead of dried ones enhances the flavor profile significantly; don’t skimp on this!

Ensure your chicken is patted dry before searing to achieve that beautiful golden crust—nobody likes soggy chicken!

Keep stirring the sauce while adding cheese to prevent clumping; this ensures every bite is creamy and delicious.

I remember the first time I made this dish; my friends raved about it, and I felt like a culinary rockstar for a night!

FAQs About Creamy Lemon Herb Parmesan Chicken

What is Creamy Lemon Herb Parmesan Chicken?

Creamy Lemon Herb Parmesan Chicken is a delectable dish that combines succulent chicken breasts with a rich and tangy sauce made from fresh herbs, zesty lemon, and creamy Parmesan cheese. This dish is perfect for any occasion, whether it’s a weeknight dinner or a special gathering. goat cheese roasted potatoes The combination of flavors creates a comforting meal that pleases the palate and satisfies hunger. fried goat cheese balls appetizer With its easy preparation and impressive presentation, this recipe showcases how simple ingredients can yield restaurant-quality results at home.

How do I make Creamy Lemon Herb Parmesan Chicken?

To make Creamy Lemon Herb Parmesan Chicken, start by seasoning chicken breasts with salt and pepper before searing them in a skillet until golden brown. In the same pan, prepare the creamy sauce by adding garlic, heavy cream, lemon juice, and freshly grated Parmesan cheese. Stir in your choice of herbs like parsley or thyme for added flavor. Finally, return the chicken to the pan and let it simmer in the sauce until fully cooked. Serve over pasta or rice for a complete meal. For more inspiration, check out this Garlic Butter Lobster Tail recipe.

What can I serve with Creamy Lemon Herb Parmesan Chicken?

Creamy Lemon Herb Parmesan Chicken pairs well with various sides that complement its rich flavors. Consider serving it over a bed of fluffy rice or al dente pasta to soak up the delicious sauce. Steamed vegetables like broccoli or asparagus add a fresh contrast to the creamy dish. Parmesan herb zucchini side dish A side salad with mixed greens and a light vinaigrette offers a refreshing crunch that balances the meal. For bread lovers, crusty garlic bread makes an excellent accompaniment.

Can I make Creamy Lemon Herb Parmesan Chicken ahead of time?

Yes, you can prepare Creamy Lemon Herb Parmesan Chicken ahead of time for convenience. Cook the chicken and sauce as directed, then store them in an airtight container in the refrigerator for up to three days. When ready to serve, simply reheat on low heat until warmed through. If you find the sauce thickened during storage, add a splash of cream or broth to achieve your desired consistency. This makes it an ideal option for meal prep or quick weeknight dinners.

Conclusion for Creamy Lemon Herb Parmesan Chicken

In conclusion, Creamy Lemon Herb Parmesan Chicken is an elegant yet simple dish that brings together bold flavors in an easy-to-make recipe. By following straightforward cooking steps and using fresh ingredients, you can create a comforting meal that impresses family and friends alike. Whether served over pasta or rice with vibrant sides, this dish will quickly become a favorite in your household. Enjoy the delightful blend of lemon, herbs, and creamy goodness that defines this standout recipe!

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