Description
Strawberry Crumb Bars are a delightful treat that perfectly balances sweet-tart strawberries with a buttery crumb topping. These bars are easy to make, making them an ideal dessert for any occasion—picnics, potlucks, or simply indulging at home. With their irresistible aroma and vibrant flavors, they are sure to impress friends and family alike. Enjoy warm or chilled for a mouthwatering experience that brings a taste of summer to your table year-round.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 3/4 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup old-fashioned oats
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish.
- In a medium bowl, combine sliced strawberries with 1/4 cup of sugar and set aside.
- In another bowl, mix together the flour, oats, remaining sugar, baking powder, and salt. Cut in the softened butter until the mixture resembles coarse crumbs.
- Press half of the crumb mixture into the prepared baking dish.
- Spread the strawberry mixture evenly over the crust.
- Sprinkle the remaining crumb mixture on top of the strawberries.
- Bake for 30-35 minutes until golden brown and fragrant. Allow to cool before cutting into bars.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 12g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg