Description
Indulge in the flavor explosion of Jalapeno Popper Cream Cheese Pinwheels, a crowd-pleasing appetizer perfect for any gathering. Soft flour tortillas are filled with creamy, zesty cream cheese, fresh jalapenos, crispy bacon, and sharp cheddar cheese. These delightful pinwheels are easy to prepare and can be customized to suit your taste. Serve them chilled or at room temperature for an irresistible snack that will leave everyone wanting more!
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 2 fresh jalapenos, finely chopped
- 4 slices crispy bacon, crumbled
- 1 cup shredded sharp cheddar cheese
- 2 green onions, finely chopped
Instructions
- In a mixing bowl, combine softened cream cheese, chopped jalapenos, crumbled bacon, shredded cheddar cheese, and green onions until well combined.
- Lay one tortilla flat and spread one-third of the filling onto the center, leaving an inch around the edges.
- Roll the tortilla tightly around the filling and place seam-side down on a cutting board.
- Slice the rolled tortilla into pinwheels about one inch thick.
- Refrigerate pinwheels for about 30 minutes before serving to help them hold their shape.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 35mg