The aroma of warm, buttery crumble mingling with sweet, spiced apples is a classic treat that can warm the coldest of hearts. Imagine serving up a delicious, Individual Apple Crumble, just for you, topped with a scoop of melting vanilla ice cream—you deserve this cozy slice of happiness. A comforting embrace at the end of a long day, this dessert is perfect for celebrating life’s little victories, or simply rewarding yourself after those never-ending Zoom meetings.
Whipping up this delightful Single Serving Apple Crumble is not just easy; it’s a little journey back to your fondest food memories. Remember those afternoons spent in Grandma’s kitchen, the intoxicating smell of baked apples wafting through the air? This recipe captures that nostalgia and nostalgia itself is a sprinkle of magic! So let’s not delay further; I promise the flavor experience will leave you wishing you had a second serving ready.
Why You'll Love This Single Serving Apple Crumble
- This amazing Single Serving Apple Crumble offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for Single Serving Apple Crumble
Here’s what you’ll need to make this delicious Single Serving Apple Crumble:
1 apple – Choose your favorite variety; Granny Smith offers tartness, while Honeycrisp is sweeter.
1 tablespoon granulated sugar – This sweetens the apples and enhances their natural flavor.
¼ teaspoon ground cinnamon – A warm and cozy spice that adds character to the apple filling.
3 ½ tablespoons all-purpose flour – This combines with butter to create that delectable, crumbly topping.
2 tablespoons granulated sugar – A second dose of sweetness for the crumble, contrasting beautifully with the tart apples.
2 tablespoons unsalted butter, melted – This binds the flour and sugar into beautiful crumbles while adding richness.
1 ½ tablespoons old-fashioned oats (optional) – For a heartier texture and chewiness, if you want that rustic feel.
Chopped pecans or walnuts (optional) – Add these for an extra crunch and nutty flavor, enhancing the dish’s complexity.
How to Make Single Serving Apple Crumble
Follow these simple steps to prepare this delicious Single Serving Apple Crumble:
Step 1: Preheat the Oven
Preheat your oven to 350°F (180°C) to make sure it’s hot and ready when you are done mixing those delicious ingredients.
Step 2: Prepare the Apples
In a small bowl, toss those apple cubes with 1 tablespoon of granulated sugar and the ground cinnamon until well-coated. Divide the apple mixture into 2 individual ramekins and press them down slightly to create a cozy little bed for your crumble.
Step 3: Make the Crumble Topping
In another bowl, mix the all-purpose flour with the remaining 2 tablespoons of granulated sugar. Drizzle in the melted butter and mix with a fork or your fingers until the mixture clumps together into irresistible, crumbly bits.
Step 4: Add Optional Ingredients
If you opted for the oats and nuts, sprinkle them in now to add that fabulous texture and flavor to your topping. You want your crumble to be as exciting as it is flavorful!
Step 5: Assemble and Bake
Evenly sprinkle your crumble mixture over the apple filling in the ramekins. Place them on a baking tray to avoid any drips and bake for about 30 minutes, or until the topping is golden brown and the apples are tender.
Step 6: Serve and Enjoy
Once it’s all baked and bubbly, serve warm, preferably with a scoop of vanilla ice cream on top, because who wouldn’t want that delightful contrast of hot and cold? There’s nothing quite like it.
Now that you know how simple it is to make this delicious Single Serving Apple Crumble, what are you waiting for? Grab those ingredients, pour your favorite beverage, and get cooking. Enjoy every comforting bite of this delightful treat, and don’t forget to share your delicious creations with your friends and family—if you want to, that is!
You Must Know About Single Serving Apple Crumble
- This amazing Single Serving Apple Crumble offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting Single Serving Apple Crumble Cooking Process
Start by preheating your oven while you prepare the apples. Toss them in sugar and cinnamon, then layer them in ramekins. After that, mix your crumble topping, and generously sprinkle it over the apples. Bake until golden, ensuring even cooking.
Add Your Touch to Single Serving Apple Crumble
For a fun twist on your Single Serving Apple Crumble, consider swapping in different fruits like pears or berries. You can also experiment with spices, such as nutmeg or ginger, and add chocolate chips or coconut for a unique flavor profile.
Storing & Reheating Single Serving Apple Crumble
To store your Single Serving Apple Crumble, keep it in an airtight container in the refrigerator. When reheating, pop it back in the oven at 350℉ for about 10-15 minutes to revive that delicious crispy topping.
Chef's Helpful Tips for Single Serving Apple Crumble
- Use a tart apple variety for the best flavor and texture.
- Make sure to mix the crumble until it has a chunky consistency for perfectly crunchy bites.
- Don’t skip preheating the oven to prevent uneven baking.
I once made a Single Serving Apple Crumble for a cozy family dinner. Watching everyone enjoy it was heartwarming, especially when my nephew declared it “the best dessert ever!” Moments like these are what home cooking is all about.
FAQs About Single Serving Apple Crumble
What is Single Serving Apple Crumble?
Single Serving Apple Crumble is a delightful dessert that serves one portion of comforting apple goodness topped with a crunchy crumble. It’s perfect for those nights when you crave a sweet treat but don’t want to make a whole pie. This recipe captures the essence of traditional apple crumble, making it easy to whip up in just a short amount of time. With fresh apples, a hint of cinnamon, and a crumbly topping, this single serving dessert provides a cozy ending to any meal.
How can I customize my Single Serving Apple Crumble?
One of the best things about Single Serving Apple Crumble is its versatility. You can easily swap out apples for other fruits like pears or berries. Want to spice it up a little? Consider adding unexpected flavors like nutmeg or even a splash of vanilla extract. Add-ins like chocolate chips or nuts bring an extra crunch and flavor twist that makes this dessert even more delightful. Personalizing your crumble allows you to get creative and tailor it to your taste buds!
Can I make Single Serving Apple Crumble ahead of time?
Absolutely! You can prepare your Single Serving Apple Crumble ahead of time and store it in the fridge until you’re ready to bake it. Just assemble the apples and crumble mixture in your ramekin, cover it with plastic wrap, and keep it refrigerated for up to 24 hours. When you’re ready to indulge, pop it in the oven as described in the recipe, and enjoy the warm, inviting aroma fill your kitchen. There’s something special about the smell of apple and cinnamon wafting through the air.
What makes a good apple for my Single Serving Apple Crumble?
Choosing the right apple is crucial for a scrumptious Single Serving Apple Crumble. Tart apples, such as Granny Smith or Braeburn, work exceptionally well because they hold their shape and provide a nice contrast to the sweet crumble topping. If you prefer a sweeter flavor, you can combine these with sweeter varieties like Honeycrisp or Fuji. The mix of flavors and textures elevates your dessert, making every spoonful a delightful experience.
Conclusion for Single Serving Apple Crumble
In summary, the Single Serving Apple Crumble is a quick, customizable dessert that satisfies your sweet tooth without overwhelming you with leftovers. With its simple ingredients and easy preparation, it’s the perfect way to enjoy a cozy night in. Using tart apples offers incredible flavor, while the optional nuts and oats provide extra texture. Whether you’re baking for yourself or impressing a friend, this dessert is sure to bring smiles all around. So go ahead, treat yourself!
Individual Apple Crumble
Ingredients
Equipment
Method
- Preheat oven to 350℉/180℃.
- In a small bowl, toss apple cubes with granulated sugar and ground cinnamon. Divide apples into 2 individual ramekins and press them slightly. Set aside.
- Mix all-purpose flour and granulated sugar in a bowl, then add melted butter. Mix with a fork until the mixture clumps together into crumbly balls. Mix in oats and nuts, if using. Sprinkle crumble evenly on top of the apple mixture.
- Bake for about 30 minutes, until topping is golden brown and apples are tender. Serve warm.
