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Back-to-school overnight oats jars


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  • Author: Hannah Reed
  • Total Time: 10 minutes
  • Yield: Serves 2 jars 1x

Description

Back-to-school overnight oats jars are the ultimate breakfast solution for busy mornings! These delicious and nutritious jars combine creamy rolled oats, yogurt, and vibrant fruits, making them a perfect grab-and-go option. Prepared the night before, they save time while ensuring everyone starts their day on a healthy note. Customize each jar with your favorite toppings, from nuts to sweeteners, to keep breakfast exciting throughout the week!


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup milk or dairy alternative (almond or coconut)
  • ½ cup Greek yogurt (plain or flavored)
  • 2 tbsp honey or maple syrup
  • 1 cup fresh fruits (berries, banana, or apples)
  • ¼ cup nuts or seeds (almonds, walnuts, or chia seeds)

Instructions

  1. Gather all ingredients.
  2. In a mixing bowl, combine rolled oats, milk, and Greek yogurt. Stir until well mixed.
  3. Add honey or maple syrup and stir until evenly sweetened.
  4. Layer the oat mixture in jars with fresh fruits and nuts/seeds.
  5. Cover and refrigerate overnight to allow flavors to meld.
  6. In the morning, add any additional toppings and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar (350g)
  • Calories: 380
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 56g
  • Fiber: 8g
  • Protein: 15g
  • Cholesterol: 10mg