Description
Mexican Pinwheels are a vibrant and flavorful bite-sized snack perfect for any occasion. These easy-to-make treats combine creamy cream cheese, sharp cheddar, and fresh veggies wrapped in soft flour tortillas. Ideal for parties, game days, or casual get-togethers, these pinwheels can be customized with your favorite ingredients to create a delightful experience for your taste buds. With their colorful presentation and rich flavors, they are sure to impress guests and leave everyone wanting more!
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 cup diced bell peppers (mixed colors)
- 1/2 cup diced green onions
- 2 tsp Mexican seasoning
Instructions
- Prepare Your Workstation: Gather all ingredients on a clean surface and lay out the tortillas.
- Mix It Up: In a bowl, blend softened cream cheese with shredded cheddar cheese and Mexican seasoning until smooth.
- Add Fresh Ingredients: Stir in diced bell peppers and green onions for added crunch.
- Spread & Roll: Evenly spread the cheese mixture on each tortilla and roll tightly into logs.
- Chill Out: Wrap each roll in plastic wrap and refrigerate for at least one hour to set.
- Slice & Serve: Remove from plastic wrap, slice into bite-sized pieces, and serve with salsa or sour cream.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1 pinwheel (30g)
- Calories: 120
- Sugar: 1g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg